Prêtable
| Titre : | Biothermodynamics : Principles and applications |
| Titre original: | Biothermodynamique: principes et applications |
| Auteurs : | Mustafa Özilgen, Auteur ; Esra Sorgüven, Auteur |
| Type de document : | texte imprimé |
| Editeur : | New york [U.S.A.] : CRC press, 2016 |
| ISBN/ISSN/EAN : | 978-1-4665-8609-3 |
| Format : | 1 vol. (XI-399 p.) / ill. / 25 cm |
| Accompagnement : | 1 cédérom |
| Langues: | Anglais |
| Langues originales: | Anglais |
| Index. décimale : | 572.4 (Métabolisme) |
| Catégories : | |
| Mots-clés: | Thermodynamique ; Biochimie |
| Résumé : |
Over the past several decades there has been increasing research interest in thermodynamics as applied to biological systems. This concerns topics such as muscle work and internal energy such as fat and starch. Applications of the first and second laws of thermodynamics to the human body are important to dieticians and health science experts, and applications of these concepts to the animal body are a major concern of animal scientists. This book covers these key topics, which are typically not covered in classic or traditional thermodynamics texts used in mechanical and chemical engineering.
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| Note de contenu : |
Sommaire:
Chapitre 1: Energy, entropy, and thermodynamics Chapitre 2: Estimation of thermodymacs proprities Chapitre 3: Energy conversion systems Chapitre 4: Thermodynamics aspects of biological processes Chapitre 5: Thermodynamics assessment of the industrial bioprocesses |
Exemplaires (2)
| Cote | Support | Localisation | Section | Disponibilité |
|---|---|---|---|---|
| F8/11286 | Livre | Bibliothèque de la Faculté de Technologie | Salle des livres | Disponible |
| F8/11287 | Livre | Bibliothèque de la Faculté de Technologie | Salle des livres | Disponible |
